Five years ago, I shared this recipe on my old blog. With us now entering into the depths of Christmas, I figured it’s time to dust it off and bring it back. Some of you may remember this recipe from back in the day (all 5 of you who read my blog back then, HA!), but for most of you this is totally new. 🙂
For the month of December, I want to share a treat recipe every week, so it looks like Fridays have become my designated days! Now you can spend your weekends making treats!